Upcoming
Dining Events
Ardea - A Taste of The Florida Keys @ Ardea Country Club
A Taste of the Florida Keys 3rd Wednesday of Every Month | Heron's Bar & Grille | 5 - 9 p.m. Join us on the 3rd Wednesday of each month for "A Taste of..." where Chef Tim takes you on a culinary journey around the world! Each month, savor a new cuisine, from the classic flavors of South America to the spicy palate of India, to the fresh seafood of New England. Perfect for food enthusiasts eager to explore diverse tastes without leaving the comfort of your Club. This Month's Selection - Taste of The Florida Keys! Conch Fritters Key West Pink Shrimp Grilled Spiny Lobster Pan Seared Hog Fish Fillet Chef Tim's Key Lime Pie Heron's Dinner Menu is also available. Reservations STRONGLY suggested, online, via the Invited app or call the Club at 727.784.8576 x3863
Register
Dining Events
Wine Dinner
Wine Dinner | Saturday, June 21st Starts at 6:30 p.m. $125++ Vintners | $150++ Non-Vintners We’re excited to welcome John Lowe (CMS Certified) from Treasury for an exclusive evening featuring the exceptional wines of Frank Family Vineyards, a renowned boutique winery in Calistoga, Napa Valley. John is not only highly knowledgeable but also a dynamic and engaging presenter—making this a night you won’t want to miss. Featured Wines: Frank Family Chardonnay Frank Family Pinot Noir Frank Family Cabernet Sauvignon Frank Family Rutherford Cabernet Sauvignon This event is limited to the first 35 people. Reservations are Required. 72 Hour Cancellation Register on the Invited Clubs App. Cross Bay Discount Does Not Apply
Register
Dining Events
Ardea - A Taste of The Florida Keys @ Ardea Country Club
A Taste of the Florida Keys 3rd Wednesday of Every Month | Heron's Bar & Grille | 5 - 9 p.m. Join us on the 3rd Wednesday of each month for "A Taste of..." where Chef Tim takes you on a culinary journey around the world! Each month, savor a new cuisine, from the classic flavors of South America to the spicy palate of India, to the fresh seafood of New England. Perfect for food enthusiasts eager to explore diverse tastes without leaving the comfort of your Club. This Month's Selection - Taste of The Florida Keys! Conch Fritters Key West Pink Shrimp Grilled Spiny Lobster Pan Seared Hog Fish Fillet Chef Tim's Key Lime Pie Heron's Dinner Menu is also available. Reservations STRONGLY suggested, online, via the Invited app or call the Club at 727.784.8576 x3863
Dining Events
Wine Dinner
Wine Dinner | Saturday, June 21st Starts at 6:30 p.m. $125++ Vintners | $150++ Non-Vintners We’re excited to welcome John Lowe (CMS Certified) from Treasury for an exclusive evening featuring the exceptional wines of Frank Family Vineyards, a renowned boutique winery in Calistoga, Napa Valley. John is not only highly knowledgeable but also a dynamic and engaging presenter—making this a night you won’t want to miss. Featured Wines: Frank Family Chardonnay Frank Family Pinot Noir Frank Family Cabernet Sauvignon Frank Family Rutherford Cabernet Sauvignon This event is limited to the first 35 people. Reservations are Required. 72 Hour Cancellation Register on the Invited Clubs App. Cross Bay Discount Does Not Apply